Few food cravings cannot be satisfied in Cairo. The epicenter for some of the city’s best ethnic restaurants is Maadi, which has recently added Mexican to its long list of international cuisines on offer. Occupying a simple shop front on Road 233 in Maadi, La Sombra Restaurant serves up Mexican food in the honest tradition of home cooking; warm and delicious without pomp or circumstance.
The restaurant’s head chef Rene comes directly from Texas , with a strong family heritage of Mexican home cooking. Listen to him hold forth on the subject of Mexican food, and he will astound you with his intimate knowledge of the ingredients necessary to create something special. After almost two years of researching the ingredients available locally, he created an extremely concise menu — only 14 items.
You will find the most popular Tex-Mex dishes on the menu: enchiladas, burritos, tacos, nachos and quesadillas, available with your choice of chicken or meat. All the options are within the narrow price range of LE 40-45, and the portions are large enough to fill you to the brim — leaving no room in your stomach, or on the menu, for dessert. Accompanying all the options is the freshly made house salsa and a veritable explosion of fresh Tex-Mex flavors in your mouth.
Not everyone will be a fan of the restaurant’s physical space, though. The tiny dining room holds only four tables surrounded by dull brown walls, which are adorned with sombreros and Mexican rugs. There really is no atmosphere to speak of, since the ambient sounds are provided for by a solitary flat-screen TV three meters above the tables showing random films on satellite TV. Admittedly, most of the orders are for take-out. As a necessity, the dining room is strictly non-smoking.
The menu is constantly under review, and we can look forward to more tantalizingly authentic Mexican creations as Rene works his magic. With food this honest, it’s a shame that the actual restaurant does not match its quality. The best thing that you can do is to call in your order and pick it up to enjoy elsewhere. The worst is to not try the food at all.
Best bit: The beef and chicken are slow-cooked in a wonderful mix of spice and succulence; the tortillas are all homemade and are also available for purchase on their own. Buy some, trust us.
Worst bit: The restaurant interior is unwelcoming save for the warm presence of the Head Chef. Also, there’s no home delivery.
360 Tip: Take away — this food is so good; it tastes exactly the same even after two days in the fridge — just like Mom’s cooking, but Mexican.
Address:
14 Road 233, Shop no. 5, Maadi, Cairo.
Telephone:
0115615780
This article was contributed to Daily News Egypt by Cairo 360.
