One restaurant to unite us all
Syrian food from Mohandessin proves a fan favourite with some hungry journalists
Egyptian website invites users to share opinions
Website lets you share your opinion, contribute to charity and boost the…
Bites Fil Beit: Fish fillet and shrimp with red chili pepper – Samak filet we gambari bel felfel ahmar hara’a
We love food. We love the real, down to earth, tried-and-tested, handed-down-through-the-generations,…
Students launch organic soap company Saboony
The new company incorporates sustainability and better business practices in producing organic…
Tajjer offers high quality online shopping
New online platform promises excellent customer service.
Bite Me Cairo: Once upon a time
Since then I have visited this sleek lounge/restaurant a half dozen times…
Tapas tasting night introduces new flavours to Cairo’s food scene
My introduction to the delicacies of Spanish cuisine at the Risas Lounge…
Bites Fil Beit: Mehalabieh –Pudding
We love food. We love the real, down to earth, tried-and-tested, handed-down-through-the-generations,…
Kempinski Soma Bay executive chef shares signature dish recipe
Learn how to make a five-star dish with Chef Sedat Bugday
Bite Me Cairo: And so it goes
Consistency is always the issue, and while some restaurants have reached new…