Bite Me Cairo: The Raw and the Cooked
David Blanks shares his insights on raw and cooked meat
Bite Me Cairo: Reel Relationships
What if you are a foodie and your partner is not?
Bite Me Cairo: Of Mice and Men
If you’ve been following my column these past few weeks you’ll know…
Bite Me Cairo: Something Fishy
Over time I came to realise that some people were simply so…
Bite Me Cairo: Seoul Food
There are some great restaurants here but over time I discovered that…
Bite Me Cairo: Nature vs. Nurture
This common wisdom has been repeated so often in the press that…
Bite Me Cairo: Trio (Part 2) – The Food
The meat is ground fresh on the premises daily and blended with…
Bite Me Cairo: Trio (Part I) – The Chef
If you’ve seen the film Food, Inc. (2008)—and if you haven’t, you…
Bite Me Cairo: Four Thumbs Up
My youngest was born a foodist, a trait she happily developed in…
Bite Me Cairo: A Tuk Tuk to Jaisalmer
Food for thought. Never imagined I’d employ that cliché, but in this…