The Ramses Hilton hotel celebrated the beginning of the summer season with the opening of its open-air terrace Al Mandara, where guests can enjoy the summer breeze and a big variety of charcoal grilled meat, delicious chicken from the rotisserie, oriental dishes, shisha and drinks. You can also see freshly baked baladi bread being made and live entertainment. Photo shows Hazem Ibrahim, Ramses Hilton food and beverage manager with team members.